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Fresh Tarragon Fettuccine
Sautéed Corn with Brown Sage Butter
Celery Root Soup
Poached Salmon with Green and Yellow Beans
Braised Red Cabbage with Bacon
Pork Cutlet with Braised Cabbage, Fried Eggs, and Lemon-Caper Butter Sauce
Semi-Roasted Tomatoes
Chipotle Citrus Coleslaw with Cilantro
Shrimp Pizza with Pineapple and Pesto
Spiced Red Lentils with Spinach
Spicy Ginger Pickles
Pork Burger with Spicy Ginger Pickles
Carrot and Frisee Salad
Grilled Brussels Sprout Salad with Goat Cheese
Roasted Pepper and Caramelized Onion Dip
Morel Risotto with Citrus Butter and Chicken Mousse
Bittersweet Chocolate-Mint Martini
Quick Mixed Berry Jam
Salad of Endive, Stilton and Roasted Walnuts
Baja Salad
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